Hello, again! Today, I’d like to share our family’s two most favorite snacks. These are eaten a lot around here—as in, almost everyone has one kind or the other each day.
The nice thing about these is that they’re simple enough that with a little supervision, my six-year-old brother can make them himself! He thought he’d like to show you how to do it, too.
First, he shows how to make Cheese Bread.
Ingredients:
- A piece of toast (can be untoasted—works either way)
- Mayonnaise
- Slice of cheese
- Optional: Prepared mustard
Directions:
Take a piece of toast, spread on a thin layer of mayonnaise, lay a slice of cheese on top, and grill for a minute or two until the cheese has melted. Optionally serve it with prepared mustard—some of us like it that way, and others don’t.
Then, he shows how to make Cinnamon Toast.
Ingredients:
- A piece of toast (can be untoasted—works either way)
- Butter
- Cinnamon sugar (we usually mix ¼ part cinnamon with ¾ parts sugar)
Directions:
Take a piece of toast, spread on a layer of butter (thickness depends on preference), sprinkle cinnamon sugar on top, and grill for a minute or two until the butter has melted.
These two are super-easy, but very yummy! Sometimes, instead of putting cheese on the cheese bread, we’ll slice fresh tomatoes onto the mayonnaise and sprinkle some salt and pepper on top. That, too, is a delicious, easy snack!
Over to you: Do you usually have a mid-afternoon snack? What are some of your favorite snacks?
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